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Chasing Delicious | Cookie Stacked Cakes
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Stacked Cookie Cake at Chasing Delicious

Cookie Stacked Cakes

Stacked Cookie Cake at Chasing Delicious

I could stare at the mesmerizing trickle of falling rain drops, stirred about in the gentle breeze accompanying the cement-grey clouds hovering high above, for hours. Bare feet carry me about a warm, dim house so my fingers can click, tap, switch and toggle what little noise-making devices remain on. Now I can watch and listen.

I slide open a tricky window and sit on the paint-chipped sill. A warm, damp breeze rushes over me; the metallic smell of a summer storm floods my nostrils. Nothing accompanies the sight and sound of a gentle storm like the infrequent smells of rain and gentle caressing touch of a dewy gust of wind.

My hand wraps around the edge of the sill. I lean out from the window as far as I can, struggling to clear the overhang. My arm shakes slightly under a struggle to control my own oddly-balanced weight. I open my mouth and stick my tongue out, hoping to catch a raindrop.

Nothing but the rain fills my senses now.

Stacked Cookie Cake at Chasing Delicious

Italian Meringue: While italian meringue may be the most difficult and time consuming of the frostings, it is by far, in my opinion at least, the best. If you’re not up for making italian meringue, you can substitute in traditional buttercream frosting instead for a still delicious treat!

What’s your favorite chocolate chip cookie and cake mashup? Share it with us in the comments! 

AUTHOR - Russell van Kraayenburg

Born and raised in Texas, Russell van Kraayenburg may sit you down for a stern lecture if you confuse barbecue with grilling. Creator of Chasing Delicious, and author of Haute Dogs, his work has been featured in Southern Living magazine and on such sites as Lifehacker, Fast Co. Design, Business Insider, The Kitchn, Live Originally, The Daily What, Quipsologies, Neatorama,Explore, and Fine Cooking.

32 Comments

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  • Belinda @themoonblushbaker

    My cookie and cake combo has to be classic concorde cake. The light chocolate mousse and biscuit is addictive to me.

    I can not believe how goo you re taking food photos! I am inspired to make one of these just for the fun of it.

  • ThisBakerGirlBlogs

    They look delicious! Such beautiful photographs, too. Tempted to give this one a go :-)

  • Amy

    Wow. That is one incredibly evocative opening paragraph.

    These look absolutely beautiful. I especially love the addition of Italian Meringue — I so rarely see that in recipes! x

  • Jeanette

    What a fun idea! Would be great for a party this summer!

  • Laura (Tutti Dolci)

    I absolutely love these, especially the torched meringue frosting!

  • Cheryl

    What a work of art. Just viewing these incredible pictures, motivate me to get cracking and make some cookie cakes. Fantastic idea using Italian Meringue, love it!

  • Cookbook Queen

    ABSOLUTELY love these. So gorgeous!! And Italian Meringue is the best!!!

  • Jen @ My Kitchen Addiction

    These are so fun! I have to come up with some ideas for a bridal shower in August, and I think these would be a big hit. I especially love that you used Italian meringue… Delish!

  • Kelly Senyei | Just a Taste

    Wow! These look absolutely incredible and your photographs are stunning!

  • Sylvie @ Gourmande in the Kitchen

    I love those rainy days at home, the sound of the rain is so soothing. Stunning presentation!

  • Shaina

    I am loving the Italian meringue layers. The extra time is worth the results, and while I rarely venture into the land of whipped whites and hot sugar syrup, I am rewarded each time I do.

  • Rosie

    Wow, these look amazing! So gorgeous, and so perfect! I love your writing style too!

    http://www.ciderwithrosie.com

  • Mandy

    I want to swallow this in one single bite! Is that possible….?

  • Lynda - TasteFood

    Stunning photo. Great recipe.

  • Heather @ French Press

    what gorgeous pictures! and I love the idea of a cookie cake:)

  • Katrina @ Warm Vanilla Sugar

    These are so stunning! Love this idea – unique, cute, and totally tasty looking all in one!

  • Jocelyn (Grandbaby Cakes)

    Oh yes yes! Now this is amazing!

  • Maria

    My kind of cake! Love it!

  • Chung-Ah | Damn Delicious

    Whoa – I could definitely get on board with this!

  • Ashley Bee (Quarter Life Crisis Cuisine)

    Woah. This has got to be the king of all desserts. It’s gorgeous and looks incredibly tasty!

  • Sherri @The Well Floured Kitchen

    What an absolutely striking presentation! I agree, Italian Meringue is the only was to go, but I admit I never tried it on a cookie. Very Clever!

  • Jaclyn

    These are seriously awesome! Beautiful photos as always! Your site is amazing!

  • Brandon @ Kitchen Konfidence

    I used to enjoy summer storms in NJ. Especially ones with thunder and lightning. We don’t get them very often here in SD though :/

    This cookie cake looks pretty darn good!

  • Marysue

    Goodness, what a gorgeous, delicious-sounding delight! But your opening was just as gorgeous! You need to write a book…you’d have readers waiting out in the rain to buy it!

  • Kiran @ KiranTarun.com

    Beautiful stacked cookies!!

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  • Sommer @ ASpicyPerspective

    So, so gorgeous!!

  • Grace

    Your first few paragraphs made me feel like I was actually there! Gorgeous imagery! And the
    Cookie stack looks soooooo yummy!

  • Adam

    Those look so delicious! My mouth is watering just looking at the photo.

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  • Andi

    Beyond wooooooow!

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