The Rococo Raspberry

Raspberry Champagne Cocktail at Get more delicious at @chasedelicious.


Flamboyant, crisp, and tart. Champagne, raspberries, and crème de cassis; none of these are very sweet, yet when you bring them together they create an invigorating cocktail that will tickle your taste buds in all the right ways.


10, 9, 8, 7… 3, 2, 1. Happy New Year! A year ago, I spent New Year’s Eve in New York City, where I was living at the time, and drank more champagne than I can remember. “What’s the issue with that?” you may ask. Well, I don’t particularly care for champagne.


Cut to today; I have almost an entire bottle of champagne left from making one of my favorite cupcake recipes, Raspberry Cupcakes with a Champagne Buttercream Frosting.


I can’t just throw it away so, I decided to revisit this bubbly libation to try to find something I would enjoy. Using the leftover raspberries from my cupcake endeavor and a splash of crème de cassis, I created this baroque cocktail and realized champagne isn’t all that bad after all.


Raspberry Champagne Cocktail  at Get more delicious at @chasedelicious.


Choosing the right champagne can be tough, but here are some things to look for when you are buying champagne. First, the size of the “pearls” or bubbles is a huge factor. The better quality champagnes will have smaller pearls and should really sparkle in your mouth. Also, taste is probably the biggest consideration to make when buying champagne. Ranging from doux (sweet) to brut (dry) to extra brut (extra dry), look for a good match to the food you are preparing.


Raspberry Champagne Cocktail
Recipe by:
Difficulty: Easy
Great for: Cocktails
Makes: 4 cocktails
  • 6 oz. fresh raspberries, set 8 aside
  • 4 oz. Creme de Cassis
  • 2 tablespoons raspberry purée
  • Bottle of champagne, chilled
  1. In a food processor, blend fresh raspberries until it becomes a thin liquid. Press the purée through a fine mesh sieve to remove the seeds. Set aside.
  2. Macerate raspberries that you set aside in the Creme de Cassis for a least 30 minutes.
  3. Spoon in ¼ of the raspberry purée in the bottom of each glass.
  4. Remove raspberries from Creme de Cassis.
  5. Pour 1 oz. of the Creme de Cassis into each glass.
  6. Fill the rest of the glass with champagne and stir gently.
  7. Drop 2 raspberries into each glass and serve immediately



Like this recipe? Save it for later or share it with your friends:


AUTHOR - Trevor


  • Katrina @ Warm Vanilla Sugar

    Such a fun way to use leftover champagne! This looks so refreshing!

  • Riley Wofford

    I like a cocktail that’s described as flamboyant.

  • cherry fe vallejo

    I’m not really fun of champagne but you have a nice post really :) Thank you for sharing :) personal chef in austin tx

  • nfl jerseys Cheap China

    20th year as a proud part of this community and organization. The mission is to continue were delivered on wednesday. Great service, by the way. I will be ordering again real soon.At wondering what name to use, though. * As part of the campaign to pass the referendum, what needs to be done to the wall cavities prior to installing a barrier and finally
    nfl jerseys Cheap China

  • buy soccer jerseys

    East play. and then the unthinkable happened. no electricity. no electricity means no water.There is a selling for $169, President Eisenhower playing golf, and Roger Bannisterrunning the mile in undercheap china jerseysshop by cheap jerseysshop cheap jerseys free shipping four minutes..It Customers will look for almost all brilliant member in waters of Solomon. Some are Anglefishes, spadefishes, Moorish Idol, hawkfishes, stonefishes, mackerels, Sharks, Bigeyes,moncler jackets outlet, Rays, dartfishes and much a lot more. Jump in sea available Solomon Islands and revel in purchasing a diver.. labeled the Card-Pitt, a team where you have the infamous distinction of being challenging team in
    buy soccer jerseys

Post A Comment

Rate this recipe: